(Me, Susan, Lloyd, Kim, Brian, Kelly)
WOW!! That is a good
way to explain this run in one word. A 24-hour marathon is one of those unique
runs…there was no set miles; it was more of how many miles you want to run in
the 24-hour period. My friend Brian Burk introduced this run to me earlier this
year. At first I was unsure if I wanted to tackle something like this, but as
the weeks and days leading up to the event got closer, I started to warm to the
idea. It was for a great cause --the American Cancer Society. My wife had a
wonderful idea of running it for the breast cancer survivors she has had the
honor of helping through the years and I thought what a wonderful way for me to
give back to the women who have gone through the pain and suffering it has
caused. A big shout out to Joyce Chapman, Pam Kloiber, Melissa Horton, Amy
Carlin, Beverly Pitts and Kimberly Clemmens, running for you was an HONOR! I want to thank Debbie Wingard for
making the shirt that I wore the first 30 miles or so. I had plenty of people
recognize the shirt and say thanks for running the event in their honor. AND
Yes it was pink and Yes this MAN wore it. I even found out right before the
race that one of the women I was running with was a breast cancer survivor. CONGRATS
to Brian Burk (Our Leader) 75 miles, Susan 52.5 miles, Lloyd 52.5 miles, Kim
52.5 milesand Kelly 52.5 miles,. We battled through the miles and everyone did
awesome. I couldn’t have reached my 63.75 miles without your help and
encouragement. The photo above was right before the race…we all looked so
happy.
So let me provide some play by play.
First 11 miles: Went really well, we were all on a good
steady pace. One of the things I really liked about this race was after finishing
a lap (3.75 miles) you were able to rest at your base camp (that is what we
called it). I was able to hydrate, eat snacks or get on Facebook and update my
friends.
Mile 15: Stopped for a tire change. My shoes were feeling
like they were pressuring my big toe so I switched to my older pair and it made
a huge difference.
Mile 22.5: I made it to this point in 4 ½ hours. Good pace
and I felt like I wasn’t rushing the race (I had to remind myself of the “The
Tortoise and The Hare” many times). I took a 1 hour break for fuel. I had a
huge baked potato with chicken (compliments of Michele Burk). After digesting
and resting it was time to get back on the course. One thing to note here…do
not just lie around for an hour. You need to stretch, move your feet etc. I
made the mistake of just resting and drinking. Once I started running again, it
was a bit painful, but after about a mile I was fine again.
Mile 30: Nothing really changing at this point in the race.
I was happy to be over 30 miles. I felt good and hydrated but it was starting
to get a bit warm. The high was forecasted to be 82 degrees and it was feeling
that way.During this time I was thinking…so this is what it feels like to run
further than a marathon…hmmm not to bad. I was still on a good pace.
Mile 37.5: Time for maintenance. New socks and shirt...this
was new to me. For a marathon I run it without changing. In an Ultra it is all
about taking care of yourselfand remaining the “Tortoise”. It made a huge difference to have fresh socks
on my feet. By this point in the race it was the hottest part of the day and I
was sweating pretty good. Having a new shirt was just as refreshing as the sock
change out.
Mile 45: I hit the rest hour…it was time to fuel again.
Again, Michele came to the rescue and brought us Chick Fil-La. I ate quickly
and stretched etc. Brian made it to base camp about 15 mins ahead of me, so
instead of taking the hour I left base camp with only 45 mins of rest.
Mile 56.25: Well the Iphone died so I was not able to post
my status to everyone on Facebook. But, things were still going rather good. I
was pushing out 45-50 minute laps, and the pattern of walking and running was
going good. Thinking back through the evening, I could have hydrated a bit
more. With the temperature going down and the sun disappearing from the
afternoon sky, I was not drinking as much as I should/could have.
Mile 60: I finished strong here, but could tell the body was
getting a bit tired, not from the running but from the number of hours I had
been awakeetc. Susan, Lloyd, Kim and Kelly were at base camp and where
preparing to go out for their final lap. I decided it would be cool to see them
finish so I went out with them. We walked the entire lap.
Mile 63.75: The end of the road…as I made it back to base
camp, I could really tell I was getting tired. I set down and Susan offered me a
Gatorade. Right before this I had gone to my car to get my Oklahoma Sooner
hoodie for the remaining 3 laps. It had started to rain on us during the last
lap, so I wanted to keep warm. After drinking a little I stood up and it hit
me…the world was spinning. It was at this point, Susan thankfully advised me to
lay down.
Well there is my little snap shot of my first Ultra
Marathon. Amazing experience and I felt protected by God throughout. Praise
goes to him for my strength and determination!
I have never heard of a 24 hour Marathon. What an amazing thing you did! I can't even imagine. Congrats on your accomplishment and prayers to everyone affected by cancer. ~Keri
ReplyDeleteGood run, good times, good cause....Let's do it again...after my toes recover! MCM here we come!
ReplyDelete